Defrosting breast milk

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Many breastfeeding parents choose to collect and freeze breast milk. It might be necessary if you have to transport or ship it, but it is more likely that you want to create a stockpile to have on hand for when you have to be away from your baby or when you decide to stop breastfeeding. When the time comes, its important to know how to safely thaw, warm, and use your frozen breast milk. Take care when defrosting breast milk to make sure its safe for your baby breast milk can be defrosted in the fridge, normally in around 12 hours. Alternatively, hold the bottle or bag of frozen milk under warm running water (a maximum of 37 c or 99 f). Breast milk thats been cooled in the fridge can be carried in a cool bag with ice packs for up to 24 hours. Storing breast milk in small quantities will help to avoid waste. If youre freezing it, make sure you label and date it first.   to thaw breast milk on the same day, remove it from your freezer and make sure its less than 6 months old. Taste and smell it to make sure its not sour if it is, throw it away. Here are step by step instructions for defrosting breast milk in warm water prep the warm water. If you are near a sink when youre defrosting the milk, run the water until its warm, plug it, and then fill it up enough to cover the bag of breast milk. While you may not like the texture of frozen milk after it has thawed, you can safely defrost any type of milk, according to the california dairy council. Skim or low-fat varieties of milk will fare better when defrosting due to the separation of the fat that occurs. Breast milk can be stored in an insulated cooler bag with frozen ice packs for up to 24 hours when you are traveling. Once you arrive at your destination, milk should be used right away, stored in. Breast milk can be stored in an insulated cooler bag with frozen ice packs for up to 24 hours when you are traveling. Once you arrive at your destination, milk should be used right away, stored in the refrigerator, or frozen. Medela noted that the microwave is not a safe place to thaw breast milk as it not only leaves hot spots that could scald your baby, but it can also cause vitamin and mineral loss in your milk. While you may not like the texture of frozen milk after it has thawed, you can safely defrost any type of milk, according to the california dairy council. Skim or low-fat varieties of milk will fare better when defrosting due to the separation of the fat that occurs.

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